HS Code 160412
Herrings:
| HS code | 160412 |
|---|---|
| Description | Herrings: |
| Chapter | 16 |
| Section | IV — Prepared foodstuffs; beverages; tobacco |
The first six digits of an HS code are harmonized worldwide. Countries extend it with extra digits and their own duty rates — below are the US HTS (10-digit) equivalents. Always confirm with official customs sources before shipping.
US HTS equivalents (7)
| HTS code | Description | Duty |
|---|---|---|
1604122000 | In oil, in airtight containers | 4% |
1604124000 | In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each | Free |
16041260 | Other | Free |
1604126010 | Fillets | — |
1604126030 | Other | — |
1604126050 | Kipper snacks | — |
1604126090 | Other | — |
More codes in Chapter 16
160100Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products:160210Homogenized preparations:160220Of liver of any animal:160231Of turkeys160232Of chickens160239Other160241Hams and cuts thereof:160242Shoulders and cuts thereof:160249Other, including mixtures:160250Of bovine animals :