HS Code 200599
Other:
| HS code | 200599 |
|---|---|
| Description | Other: |
| Chapter | 20 |
| Section | IV — Prepared foodstuffs; beverages; tobacco |
The first six digits of an HS code are harmonized worldwide. Countries extend it with extra digits and their own duty rates — below are the US HTS (10-digit) equivalents. Always confirm with official customs sources before shipping.
US HTS equivalents (15)
| HTS code | Description | Duty |
|---|---|---|
2005991000 | Carrots in airtight containers | 6.4% |
2005992000 | Onions | 4.5% |
2005993000 | Sauerkraut | 4.8% |
20059941 | Water chestnuts, other than Chinese water chestnuts | Free |
2005994110 | Sliced | — |
2005994120 | Whole | — |
20059950 | Pimientos (Capsicum anuum) | 8.1% |
2005995020 | In containers each holding not more than 227 g | — |
2005995040 | Other | — |
20059955 | Other | 14.9% |
2005995510 | Sweet bell-type peppers | — |
2005995590 | Other | — |
2005998000 | Artichokes | 14.9% |
2005998500 | Chickpeas (garbanzos) | 0.8¢/kg on entire contents of container |
2005999700 | Other | 11.2% |